Timeless Love Valentine's Day Doughnut

Recipe: Timeless Love’ Valentine’s Day Doughnut

Here is the design for a Valentine’s Day themed doughnut inspired by the theme of ‘Timeless Love’. It showcases a classic white glaze with vintage lace patterns, adorned with edible pearls, diamond-like sugar crystals, and a delicate gold leaf.


For the Doughnut:
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tsp salt
  • 1 packet instant yeast (about 2 1/4 tsp)
  • 2 eggs, at room temperature
  • 1/4 cup whole milk, warmed
  • 1/2 cup unsalted butter, room temperature, cut into small pieces
Classic White Glaze:
  • 1 cup powdered sugar
  • 2-3 tbsp milk
  • 1 tsp vanilla extract
  • Fine sugar icing for lace patterns
  • Edible pearls
  • Diamond-like sugar crystals
  • Edible gold leaf


  1. Dough Preparation:
    • In a large bowl, combine the flour, sugar, salt, and yeast.
    • Whisk together the eggs and milk, then add to the dry ingredients.
    • Knead in the butter until smooth and elastic.
    • Let the dough rise until doubled in size.
  2. Shaping and Baking:
    • Roll out the dough and cut into doughnut shapes.
    • Place on a baking sheet, cover, and let rise until puffy.
    • Bake at 350°F (175°C) for about 10 minutes or until golden.
    • Cool on a wire rack.
  3. Classic White Glaze:
    • Mix powdered sugar, milk, and vanilla extract until smooth.
  4. Decoration:
    • Dip each doughnut in the white glaze.
    • Use fine sugar icing to create vintage lace patterns.
    • Decorate with edible pearls and diamond-like sugar crystals.
    • Garnish with a single edible gold leaf for a touch of elegance.

This ‘Timeless Love’ doughnut is a symbol of enduring romance, perfect for a sophisticated Valentine’s Day celebration.

Leave a Comment

Shopping Basket